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Blueberry & Peach Cobbler (Cast Iron)
Blueberry & Peach Cobbler (Cast Iron)

Before you jump to Blueberry & Peach Cobbler (Cast Iron) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going more green.

Although it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is specifically economical when it’s full before a cycle is going. Save even more money by air drying and also cool drying your dishes instead of heat drying them.

The kitchen on its own offers you many small means by which energy and money can be saved. It is quite uncomplicated to live green, all things considered. Typically, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to blueberry & peach cobbler (cast iron) recipe. You can have blueberry & peach cobbler (cast iron) using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Blueberry & Peach Cobbler (Cast Iron):
  1. Take 3 tbsp unsalted butter
  2. Use 3 tbsp canola oil
  3. You need 1 cup flour
  4. Prepare 1 1/2 tsp baking powder
  5. Use 1/2 tsp salt
  6. Provide 1 cup milk
  7. Prepare 1 cup sugar
  8. Provide 1 tsp vanilla extract
  9. Take 3 1/2 cup frozen peaches
  10. Use 2 cup frozen blueberries
Steps to make Blueberry & Peach Cobbler (Cast Iron):
  1. Preheat oven to 350°F.
  2. Place butter and oil in a 12-inch cast-iron skillet or a 9-by-13-inch baking pan. Heat in the oven until melted and fragrant, 5 to 7 minutes.
  3. Meanwhile, combine flour, baking powder and salt in a large bowl. Add milk, sugar and vanilla; stir to combine.
  4. Add the melted butter mixture to the batter and stir to combine. Pour the batter into the hot pan. Spoon peaches and blueberries evenly over the batter.
  5. Return the pan to the oven and bake until the top of the cobbler is browned and the batter around the fruit is completely set, 50 minutes to 1 hour. Remove to a wire rack to cool for at least 15 minutes. Serve warm.
  6. ** original recipe taken from Eating Well: http://mobile.eatingwell.com/recipes/peach_blueberry_cobbler.html

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