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Before you jump to Vegan Pumpkin-Chocolate Bread recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Start out with changing the lights. Naturally you shouldn’t confine this to merely the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you must use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll frequently discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not restricted to the kitchen, it takes place in other parts of the house at the same time. Make a habit of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.
From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty uncomplicated to live green, of course. A lot of it really is basically using common sense.
We hope you got benefit from reading it, now let’s go back to vegan pumpkin-chocolate bread recipe. To make vegan pumpkin-chocolate bread you only need 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Vegan Pumpkin-Chocolate Bread:
- Use 500 g pumpkin/butternut squash
- Use 2 tbsp flaxseed with water (1:3 portion - 1 tbsp flaxseed with 3 tbsp water)
- Get 5 tbsp maple syrup
- Get 1 handful vegan chocolate chip
- You need 1 handful almonds (blanched & roughly chopped)
- Get 100 g pecan walnut
- Prepare 1 handful dried dates
- Get 1 pinch salt
- Prepare 1 tsp bicarbonate of soda
- You need 100 g vegan flour
Steps to make Vegan Pumpkin-Chocolate Bread:
- Wash the pumpkin and cut into halves, removing all the seeds, and bake them for 1 hour on 200C°
- When slightly cooled, spoon into a single bowl. Stir it with eggs, honey, chopped chocolate, coarsely chopped almonds, walnuts and dried fruit, as well as salt and baking soda.
- The flour is then sifted into the mixture and mixed. The dough is smoothed into a loaf mold lined with baking paper. Finally, in a preheated oven at 180 degrees for approx. Bake for 25 minutes. Check by needle test.
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