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Before you jump to Greek garlic chicken sauce recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.
The kitchen by itself offers you many small ways by which energy and money can be saved. It is pretty straightforward to live green, of course. A lot of it really is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to greek garlic chicken sauce recipe. To cook greek garlic chicken sauce you need 11 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Greek garlic chicken sauce:
- Provide ingredients to be used
- Take 1/2 cup finely chopped fresh Italian parsley
- Provide 1/4 cup dry white wine
- You need 1/4 cup extra virgin olive oil
- Get 2 tbsp freshly squeezed lemon juice
- You need 2 tbsp minced garlic
- Prepare 1 tbsp black olive tapenade
- Provide 1 tsp dried oregano
- Take 1 tsp paprika
- Provide 1/2 tsp kosher salt
- Take 1/4 tsp freshly ground black pepper
Instructions to make Greek garlic chicken sauce:
- put all ingredients into a blender puree till blended well
- marinate chicken before grilling or baking reserve some to pour over top after cooking. Bring to a simmer 7 minutes before you put on cooked chicken.
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