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Easy Fresh Pasta Dough
Easy Fresh Pasta Dough

Before you jump to Easy Fresh Pasta Dough recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.

Maybe the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the greatest energy savings by totally loading the dishwasher just before commencing a wash cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that hard. It’s related to being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to easy fresh pasta dough recipe. To cook easy fresh pasta dough you only need 5 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to cook Easy Fresh Pasta Dough:
  1. Provide 100 grams Bread (strong) flour
  2. Take 100 grams Cake flour
  3. Prepare Or substitute with 200 g of all-purpose flour
  4. Use 2 about 120 grams Eggs
  5. Provide 1 pinch Salt
Instructions to make Easy Fresh Pasta Dough:
  1. Measure the dry ingredients and put them in a bowl. I recommend measuring them accurately. The flour amount shown in the photo is for 1 serving.
  2. Beat the eggs.
  3. Pour in the beaten egg around the flour.
  4. Use a fork to mix evenly until the dough comes together.
  5. Mix it until well incorporated and the dough comes together.
  6. Wrap the dough tightly with plastic wrap and let it rest in a refrigerator for at least 2 hours.
  7. Start rolling the dough. It is easier to roll the dough 1 serving portion at a time. If you are making the dough for 2 servings, divide it into about half.
  8. Dust the working surface with a lot of flour (bread flour is good) and roll the dough out until it is about 0.1 mm thick.
  9. Sprinkle a lot of flour on the surface, fold it in half, and cut it into thin strips.
  10. Cut it thinly since the noodles will get broader. Roll it thinly also since they will get thicker as well.
  11. They will look like these. The photo shows 1 serving.
  12. Cook the pasta in plenty of hot water with salt (not listed). Cooking time should be about 2 minutes. Adjust the cooking time as it depends on the thickness of the noodles.
  13. Drain it and it is done! Cream sauce sticks to these noodles well To make lasagna noodles, cut the dough into the size of your baking dish and boil.

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