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Easy Prawns Roast kerala style
Easy Prawns Roast kerala style

Before you jump to Easy Prawns Roast kerala style recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. Each and every family must start making changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going a lot more green.

A lot of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.

The kitchen alone gives you many small means by which energy and money can be saved. Green living just isn’t that difficult. Typically, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to easy prawns roast kerala style recipe. To make easy prawns roast kerala style you only need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Easy Prawns Roast kerala style:
  1. You need 250 grams Prawns
  2. Prepare 1 number garlic
  3. Provide 1 inch ginger
  4. Provide 1 number onion
  5. Take 3 numbers kudampuli
  6. Prepare 2 teaspoons coriander powder
  7. Get 2 teaspoons chilly powder
  8. Provide 1/4 teaspoon turmeric powder
  9. You need 1/4 cup thenga kotthu
  10. Use 1 bunch curry leaves
  11. Prepare 1/2 cup water
  12. Take 1 teaspoon salt
Steps to make Easy Prawns Roast kerala style:
  1. Cut onion into small pieces. Crush garlic and ginger or you can also use ginger garlic paste.
  2. Saute onion, ginger and garlic till it becomes light brown in colour.Add coconut pieces (thenga kothu).Then add some curry leaves to this.
  3. Add coriander powder and chilly powder and keep stiring till oil seperates.Add some water and enough salt to taste.
  4. Add soaked kudampuli to this and when the water starts boiling, put the prawns in the masala.mix well and  close the lid for ten minutes (stir in between).
  5. Garnish with curry leaves.

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