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Before you jump to Super Easy Shrimp and Scallop Ceviche recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we want to do. Working out at the gym isn’t something people want to do when they get off from work. People crave salty and sweet, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. If you are persistent you’ll get all of the activity and healthy food choices you need. Here are some ideas to be as healthful as possible.
When you go to the grocery store, be smart about it. Making good decisions when shopping for groceries means that you’ll be able to eat nutritious meals without a lot of effort. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You want to get home immediately and have something good. Fill your cabinets with wholesome foods. In this way, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.
There are all kinds of things that you can do to get healthy and balanced. An costly gym membership and very restrictive diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Make sensible choices every day is a great start. A good amount of physical activity each day is also critical. Remember: being healthy isn’t just about reducing your weight. You need to help make your body as strong as possible.
We hope you got insight from reading it, now let’s go back to super easy shrimp and scallop ceviche recipe. You can cook super easy shrimp and scallop ceviche using 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Super Easy Shrimp and Scallop Ceviche:
- Get 85 grams Shrimp
- Get 120 grams Scallops
- Use 1 small Avocado
- Prepare 4 large Red onion
- Prepare 1 Japanese cucumber
- Get 1 large sprig Italian parsley (or Cilantro)
- Prepare 1 juice of 1/2 lime Lime juice
- You need 1 juice of 1/2 lemon Lemon juice
- Take 1 pinchore for boiling water Salt
Instructions to make Super Easy Shrimp and Scallop Ceviche:
- Finely chop red onion and parsley. Peel the cucumber randomly, remove seeds, cut into 4 even pieces, and cut again coarsely. Squeeze the lime and lemon.
- Peel and devein the shrimp if needed, and wash well. Boil water in a pot, add salt, put in the scallops and shrimp, and cook quickly. Remove from heat and plunge in ice water. Drain when completely cool.
- The water used for boiling should be a bit salty to season the shrimp and scallops. Drain well on paper towels.
- Cut the shrimp and scallops into bite-sized pieces and toss in a bowl. Add ingredients from Step 1, saving half of the lemon juice for later use. Add a pinch of salt, cover with plastic wrap and chill in the refrigerator.
- It's best to chill for at least 2 hours to allow the flavors to be absorbed It can be made the day before.
- Add avocado just before serving. Sprinkle the remaining lemon juice on the avocado and mix together lightly. Transfer to serving plates, and it's ready.
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