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Before you jump to BAINGAN KA BHARTA without roasting recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
You may prefer cooking food with your oven, but using a microwave instead will cost you way less money. If you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially effective when it’s full before a cycle is started. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that hard. Typically, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to baingan ka bharta without roasting recipe. You can have baingan ka bharta without roasting using 13 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook BAINGAN KA BHARTA without roasting:
- Use 1 Brinjal
- Provide 2 Tomato
- Get 1 Capsicum
- Take 2 tablespoon Oil
- You need 1 teaspoon Cumin seeds
- You need 1 pinch Asfoateida
- You need 1 teaspoon Mustard seeds
- Take 1 teaspoon Red chilli powder
- Provide 1/2 teaspoon Coriander powder
- Provide 1/2 teaspoon Turmeric powder
- Prepare 1/4 teaspoon Garam masala
- Provide 2 Green chilli
- Provide 1 tablespoon Green coriander
Steps to make BAINGAN KA BHARTA without roasting:
- Wash peel and finely chop potato into small cubes..
- Finely chop capsicum, green coriander, green chilli and tomato.
- Remove the skin and stalk of a large size brinjal and cut into small pieces and dip them in water.
- Now heat a wok. Once heated put some mustard oil. When oil is hot add mustard seeds, cumin seeds and asfoateida.
- When it starts splutter add tomato and spices in it.
- After roasting all the spices and tomato become mushy put capsicum potato green chilli and brinjal in it.
- When it becomes soft turn off the flame and simply mash it with the help of spoon.
- Garnish it with green coriander and serve it hoti with chapati.
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