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Before you jump to Mushroom and Sweet Potato Creamy Doria recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good place to start saving energy by going more green.
Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven uses 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. Mainly if you make certain the dishwasher is full previous to starting a cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.
From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite uncomplicated to live green, of course. It’s about being functional, most of the time.
We hope you got benefit from reading it, now let’s go back to mushroom and sweet potato creamy doria recipe. You can cook mushroom and sweet potato creamy doria using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Mushroom and Sweet Potato Creamy Doria:
- You need rice cooker cup's worth Plain cooked rice
- Use Wiener sausages
- Get finely chopped Onion
- Provide Curry powder
- Provide Ketchup
- Take Consomme Soup stock cube
- Provide Black pepper
- Use Salt
- Use of a pack each Mushooms (I used shimeji, maitake, and shiitake mushrooms)
- Get of a potato Sweet potato
- You need this time i used okochan white sauce which is easy and ready in 2 minutes White sauce
- Provide meltable cheese Cheese
- Prepare Grated cheese
- You need Butter
Steps to make Mushroom and Sweet Potato Creamy Doria:
- Let's start with the pilaf. Put the flavoring in washed rice, then add 1 cup of water, the onions and the wieners. Cook.
- After it has finished cooking, add 1 tablespoon of butter (add corn too, if you have it). Mix it well, and let it steam a bit. Put it in the butter-coated bowl (Prepare 2 gratin dishes).
- Cut the sweet potato in rounded chunks and either microwave or boil them. Add butter and saute the mushrooms with a pinch of salt and pepper. Add a lot, since it will reduce.
- Generously serve it on top of the pilaf from step 1. Add lots of white sauce and cheese as well, cover with grated cheese, and bake in the oven.
- The subtle spiciness of the pilaf, sweetness of the sweet potatoes, and aroma from the mushrooms are the best .
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