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Powder Milk Tea
Powder Milk Tea

Before you jump to Powder Milk Tea recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.

The kitchen by itself gives you many small ways by which energy and money can be saved. Environmentally friendly living is not really that tough. It’s about being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to powder milk tea recipe. You can have powder milk tea using 4 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Powder Milk Tea:
  1. Prepare water
  2. Provide Patti
  3. You need sugar
  4. Prepare powder Milk
Instructions to make Powder Milk Tea:
  1. Bring water to boil add sugar
  2. Add Patti.achay say paka lain 5-10 min
  3. Cups me 1 tbsp powder Milk dalye or kehwa chan lain cups me
  4. Mix it and enjoy

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