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Before you jump to Masala chai recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active involvement. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.
A lot of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living just isn’t that hard. Mostly, all it will take is a bit of common sense.
We hope you got insight from reading it, now let’s go back to masala chai recipe. You can cook masala chai using 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Masala chai:
- Provide Milk
- Provide Tea
- Provide Sugar
- Get Tea masala
Instructions to make Masala chai:
- Take a pan and water
- Add tea sugar and masala
- Boil it and add milk
- Boil it for 5 min
- Serve it hot
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