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Bayou Bounty Alfredo
Bayou Bounty Alfredo

Before you jump to Bayou Bounty Alfredo recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Select water over other drinks. Soda and coffee, when ingested in small amounts, aren’t that bad. Getting all your hydration from them is a awful idea. Having water instead of other types of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories away from your diet— without having to be forced to eat terrible tasting diet food. Effective weight loss efforts often depend solely on water consumption.

There are a good deal of things that contribute to your getting healthy. Not all of them require fancy gym memberships or restricted diets. Little things, when done every day, can do a great deal to make it easier to get healthy and lose pounds. Being clever when you choose your food and actions is where it begins. Getting as much physical exercise as you possibly can is another factor. Remember: being healthy isn’t just about reducing your weight. You want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to bayou bounty alfredo recipe. You can cook bayou bounty alfredo using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Bayou Bounty Alfredo:
  1. You need unsalted butter
  2. Provide seafood seasoning (old bay)
  3. Take cooked, peeled shrimp
  4. Provide cooked crawfish
  5. Provide McCormick creamy garlic Alfredo sauce mix
  6. Provide milk
  7. You need grated Parmesan cheese
  8. Provide fresh parsley (optional)
  9. Get fettuccine pasta cooked
Steps to make Bayou Bounty Alfredo:
  1. In a large skillet, over medium-high heat, heat the butter. Add the shrimp and crawfish and cook until the seafood is heated through.
  2. Stir in sauce mix, seasoning, and milk. I also added about 1 tablespoon of Cajun seasoning (Tony’s) it’s great if you like it spicy!
  3. Cook for 2 minutes or until thickened, stirring constantly.
  4. Sprinkle Parmesan cheese, about 1 tablespoon at a time.
  5. Add the pasta and enjoy!!!!

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