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New Orleans Red Beans ⚜️
New Orleans Red Beans ⚜️

Before you jump to New Orleans Red Beans ⚜️ recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Keep reading for some ways to go green and save energy, mainly in the kitchen.

Maybe the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. Particularly if you make sure the dishwasher is full before starting a cycle. Don’t dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.

The kitchen on its own gives you many small means by which energy and money can be saved. It is pretty uncomplicated to live green, after all. It’s related to being sensible, usually.

We hope you got insight from reading it, now let’s go back to new orleans red beans ⚜️ recipe. To cook new orleans red beans ⚜️ you need 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare New Orleans Red Beans ⚜️:
  1. Use Red Kidney Beans
  2. You need Bryan’s Beef Cocktail Weenies
  3. Take Jasmine Rice
  4. Provide Red Bell Pepper, chopped
  5. Prepare Green Bell Pepper, chopped
  6. Take large cloves of Garlic, grated
  7. Take medium Vidalia Onion, chopped
  8. Prepare Worcestershire Sauce
  9. Use Honey
  10. Get Salt
  11. You need Black Pepper
  12. You need Cayenne Pepper
  13. Get Oregano
  14. Prepare dried Bayleaves
  15. Take Chipotle Tabasco Sauce
Instructions to make New Orleans Red Beans ⚜️:
  1. Soak Red Beans over night!! This is important! If you forget, you can boil your beans for 10 minutes and let them sit for an hour, instead.
  2. Drain your beans from the overnight soak or the 1 hour rest after boiling. Add fresh water to the pot approx. 1-2 inches above the beans.
  3. Add bell peppers, onion and garlic to the pot with all seasonings. DO NOT add sausage until later! Cover with a lid and simmer for 4 hours.
  4. After approx 4 hours of simmering, stir the beans and check the tenderness of the red bean. There should still be a decent amount of water in the pot at this time. Add a little more if necessary.
  5. If your beans are still a little hard, or not quiet as soft as you’d like, add one hour to simmer time and recheck. Continue this until you’ve reached your desired tenderness.
  6. Once your beans have reached your desired level of tenderness, remove the lid and add in sausage. I like to chop my weenies in four (long ways and then in half) to get a price of sausage in each bite! Pour in any sausage juice from the package!
  7. Allow the beans about 30 minutes or so to cook down excess water and to allow the sausage flavor to be soaked up by the beans. If you’d like to grill the sausage before adding to the pot for a layer of char, I’d highly recommend it, but I typically don’t.
  8. Once your beans are done, turn off the burner and start your desired amount of rice. I only use Jasmine rice (it added a whole new layer of flavor to the beans!) and I highly recommend using it! Hopefully you know how to make rice, but if not, see step 9!
  9. The trick with rice is to do one part rice and two parts water! I.e., 1 cup of rice and 2 cups of water. Bring to a boil for 10 minutes or until the water level has reached the line of rice and bubbles begin to be visible between the rice. Turn off the burner and cover for about 10 minutes (leave on the hot burned to continue to cook the rice)!!
  10. Serve with Jiffy Corn bread (I like to add a tbsp if honey) and cooked spinach, both topped with a little bitter and salt! ❤️

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