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Glazed donuts
Glazed donuts

Before you jump to Glazed donuts recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less frequently, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is quite uncomplicated to live green, of course. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to glazed donuts recipe. To cook glazed donuts you only need 16 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Glazed donuts:
  1. Prepare for dough
  2. Get 1 cup whole milk🍶
  3. Prepare 1/4 cup + 1 tsp. granulated sugar, divided
  4. Take 1 packet (or 2 1/4 tsp.) active dry yeast
  5. Prepare 4 cup all-purpose flour, plus more if needed
  6. Take 1/2 tsp. salt
  7. Take 6 tbsp. melted butter
  8. Take 2 large eggs🥚🥚
  9. Use 1/2 tsp. pure vanilla extract
  10. Take Canola or vegetable oil, for frying
  11. Prepare for glaze
  12. You need 1/4 cup whole milk
  13. Get 2 cup powdered sugar
  14. Provide 1/2 tsp. pure vanilla extract
  15. Provide or
  16. Provide 2 cups dark or milk grated chocolate 🍫🍫
Instructions to make Glazed donuts:
  1. Grease a large bowl with cooking spray and set aside. In a small, microwave safe bowl, add milk. Microwave until lukewarm, 40 seconds. Add a teaspoon of sugar and stir to dissolve, then sprinkle over yeast and let sit until frothy, about 8 minutes.
  2. In a medium bowl, whisk together flour and salt. In a large bowl, whisk together remaining sugar, butter, eggs, and vanilla with a wooden spoon. Pour in yeast mixture, mix to combine, then add in dry ingredients, stirring with a wooden spoon until a shaggy dough forms. Transfer to a lightly floured surface and knead until elastic, add more flour a teaspoon at a time if needed.
  3. Form into a tight ball then place dough in oiled bowl and cover it. Let dough rise in a warm spot in your kitchen until doubled in size, about 1 hour.
  4. Line a large baking sheet with parchment. Punch down dough, then turn onto a lightly floured work surface and roll out into a thick rectangle. Using a doughnut cutter, punch out your doughnuts. Re-knead scraps together and punch out as well. Place doughnuts and holes onto baking sheets, cover with dish towel, and let rise again, about 40 minutes more.
  5. Make glaze: In a large bowl, whisk together milk, powdered sugar, and vanilla until smooth. or melt dark or milk chocolate.Set aside.
  6. Heat  oil. Cook doughnuts, in batches, until deeply golden on both sides, about 1 minute per side.
  7. Transfer doughnuts to paper towel-lined baking sheet to drain and cool slightly. Dip into glaze, then place onto a cooling rack.
  8. I use dark chocolate🍫🍫 for glaze.
  9. Enjoy ! 🍩🍩😍😋

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