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Glazed soft donut
Glazed soft donut

Before you jump to Glazed soft donut recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

A large amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty easy to live green, of course. It’s about being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to glazed soft donut recipe. To make glazed soft donut you need 13 ingredients and 15 steps. Here is how you achieve it.

The ingredients needed to prepare Glazed soft donut:
  1. Use 340 g All purpose flour
  2. Use 10 g granulated sugar
  3. Use 5 g instant yeast
  4. You need 2 g salt
  5. Provide 1 large egg
  6. Get 1 tsp vanilla extract
  7. You need 160 g fresh milk
  8. Take 30 g softened butter
  9. Prepare 1 ltr cooking oil for deep fring
  10. Get Coating ingredients
  11. You need 2 cups icing sugar
  12. Prepare 1 cup cocoa powder
  13. Prepare 6 Tbsp Luke warm milk
Steps to make Glazed soft donut:
  1. In a bowl, put the flour, add sugar, yeast and salt then mix well
  2. Add the egg, vanilla extract and milk then mix them with a spatula for some minutes.
  3. Using your hands knead the mixture until a soft dough is obtained.
  4. Add the butter and knead the dough until the butter is absorbed. Knead for 15min until soft.
  5. Apply some oil on the dough then cover it and set aside until the dough double it's size.
  6. Place the dough on a large pastry board. Spread it with hands and then cut the dough and make round balls.
  7. Cover the dough balls for 15min
  8. Pick one ball at a time, spread it tho a thick flat circle. Using a glass cup, cut the circle to a well shaped circle then take a bottle top and make a hole on the circle shaped dough. You will obtain a donut shaped dough.
  9. Deep Fry them in oil on medium heat until golden brown.
  10. Dry them on a serviette or paper towel.
  11. In a bowl mix 1cup icing sugar with 3 Tbsp of milk and in another bowl mix 1cup icing sugar, 1cup cocoa powder and 3Tbsp milk
  12. Deep one side of the donut on the cocoa mixture then place on a tray.
  13. Take other donuts in icing sugar mixture then place on a tray
  14. Allow them coating to dry for 10 min.
  15. Donuts ready to eat enjoy them with your desired refreshments 😝😜

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