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Soy Meat Sauce Tortilla Wraps
Soy Meat Sauce Tortilla Wraps

Before you jump to Soy Meat Sauce Tortilla Wraps recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that tough. Largely, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to soy meat sauce tortilla wraps recipe. To cook soy meat sauce tortilla wraps you need 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Soy Meat Sauce Tortilla Wraps:
  1. Provide 20 Corn tortilla shells
  2. Get 130 g (4.58 oz) Dried soy meat
  3. Provide 1 Onion *large
  4. Provide 1-2 Carrots
  5. Provide 1 potato *large
  6. Provide 1 Tomato can *400 g (14.10 oz)
  7. Use 1 tbsp Garlic powder
  8. Prepare 1/2 tbsp Ginger powder
  9. Take 1 tsp Nutmeg powder
  10. Use 2 Bay leaves
  11. Prepare to taste Salt & Pepper
  12. You need to taste Butter
  13. Prepare to taste Shredded cheese
  14. Prepare to taste Habanero sauce
Steps to make Soy Meat Sauce Tortilla Wraps:
  1. Soak the dried soy meat in water for a while to make it soften, then drain and squeeze out the water.
  2. Peel and mince vegetables. *potatoes should soak in water for 10 mins to remove any scum.
  3. Melt butter in a pan and stir-fry the soy meat & vegetable mixture.
  4. Add garlic, ginger, and nutmeg powders, then stir-fry some more.
  5. Season it with salt & pepper.
  6. Add a can of tomatoes and mix well.
  7. Add bay leaves and stew for a while.
  8. Put some sauce on the tortilla shell, add shredded cheese on top or just mix them.
  9. Wrap it and heat with a microwave to melt the cheese and make the tortilla soften a little bit.
  10. If you like "spicy", add the habanero sauce to it. It makes this tortilla wraps much tastier!

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