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Garlic Chicken In Hoisin Sauce
Garlic Chicken In Hoisin Sauce

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We hope you got benefit from reading it, now let’s go back to garlic chicken in hoisin sauce recipe. To cook garlic chicken in hoisin sauce you need 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Garlic Chicken In Hoisin Sauce:
  1. Use Marinade;
  2. Provide 1 Tbsp Soy Sauce
  3. Use 1 Tbsp Tapioca Starch
  4. You need Starch Solution;
  5. Take 1 tsp Tapioca Starch
  6. Get 1/3 cup water
  7. You need Main Ingredients;
  8. Get 350 g Chicken Meat (skinless, deboned)
  9. Get 40 g Garlic
  10. Provide 1 Tbsp Hoisin Sauce
  11. Get 100 g Yardlong Beans
  12. Prepare 1/2 cup Water
  13. Take 3 Tbsp Cooking Oil
Instructions to make Garlic Chicken In Hoisin Sauce:
  1. Marinade the chicken in Soy sauce and tapioca starch for 30 minutes.
  2. For the 2 tsp tapioca starch in 1/3 water and set aside.
  3. When ready, heat 2 Tbsp of cooking oil in a wok on high heat. Fry half the garlic until fragrant. Add the chicken and fry until golden brown and set aside.
  4. Add another 1 Tbsp of cooking oil on high heat and fry the remaining garlic until fragrant. Add the yardlong beans and mix well for 10 seconds.
  5. Add the Hoisin sauce and mix well again. Then add water and cover with a lid. Stir after every 1 minute for 4 to 5 minutes.
  6. Next add the starch solution and cook until the sauce thicken. Add the chicken and mix well. Chicken is ready to serve.

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