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How To Make Sushi Rice for Chirashi Sushi
How To Make Sushi Rice for Chirashi Sushi

Before you jump to How To Make Sushi Rice for Chirashi Sushi recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, largely in the kitchen.

Changing light bulbs is actually as good a spot get started on as any. Complete this for your house, not merely the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them in place of incandescent lights. Although costing a little more originally, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, which is good. You also have to acquire the routine of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This additionally occurs in the rest of the house, but we are trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that hard. Typically, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to how to make sushi rice for chirashi sushi recipe. You can have how to make sushi rice for chirashi sushi using 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook How To Make Sushi Rice for Chirashi Sushi:
  1. Prepare 540 ml Uncooked white rice
  2. Use 600 ml Water or kombu based dashi stock
  3. Take ★For the sushi vinegar:
  4. Take 66 ml Vinegar
  5. Provide 2 tbsp Sugar
  6. Prepare 1 tsp Salt
Steps to make How To Make Sushi Rice for Chirashi Sushi:
  1. Rinse the rice 1 hour before cooking, and drain in a sieve. Cook the rice in an equal amount of water or konbu seaweed dashi stock.
  2. Make the sushi vinegar. Put the ★ ingredients in a small saucepan and heat up a bit and dissolve the sugar and salt. You can also just stir well until it dissolves without heating it up.
  3. Moisten the handai (wooden sushi rice tub) with water or vinegar. Put the freshly cooked rice in, drizzle on the sushi vinegar, and mix using a cut-and-fold motion. Cover the rice with a moistened and wrung out kitchen towel and leave for about a minute to allow the sushi vinegar to soak into the rice.
  4. Mix using a cut-and-fold motion while fanning the rice. Cool down to body temperature. Mix in the additional chirashi sushi ingredients at this point.
  5. Put the mixed rice into a large serving box (juubako). Decorate the top with kinshi tamago (shredded thin omelette), slices of kamaboko and snow peas. Your chirashi sushi is done.

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