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Funassyi Onigiri (for grown-ups too)
Funassyi Onigiri (for grown-ups too)

Before you jump to Funassyi Onigiri (for grown-ups too) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

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A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can easily reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen alone gives you many small methods by which energy and money can be saved. Green living just isn’t that difficult. A lot of it is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to funassyi onigiri (for grown-ups too) recipe. You can have funassyi onigiri (for grown-ups too) using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Funassyi Onigiri (for grown-ups too):
  1. Get 1 Warm rice (mixed with yellow decofuri)
  2. Get 1 Warm rice (mixed with blue decofuri)
  3. Take Facial features:
  4. You need 1 Nori seaweed
  5. Prepare 1 Carrot, ham, crab sticks etc.
  6. Use 2 Edamame
Instructions to make Funassyi Onigiri (for grown-ups too):
  1. Split the warm rice into 2 parts and mix 1 part with yellow decofuri and 1 part with blue decofuri.
  2. Using both colours of rice, form a sack-shape (there should be slightly more yellow than blue.) If you line a cup with cling film and pack it with rice, then remove it still wrapped and correct the shape, it's easy.
  3. Make the eyes out of nori seaweed and use a carrot or similar to make the mouth. Complete Funassyi by adding 2 edamame beans to make the leaf on his head.
  4. Cutting out the center of Funassyi's eyes is quite fiddly so it might be easier to cut out the "U" shape and a circle and combine them.
  5. You can put Funassyi in curry rice too. - - https://cookpad.com/us/recipes/171970-curry-for-funyassi-fans
  6. How about some Funassyi Bread?and - - https://cookpad.com/us/recipes/171971-character-bread-funasshii-kabocha-squash-bread

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