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ONIGIRI (Japanese dish in Indian style)
ONIGIRI (Japanese dish in Indian style)

Before you jump to ONIGIRI (Japanese dish in Indian style) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.

A massive amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living just isn’t that difficult. Mostly, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to onigiri (japanese dish in indian style) recipe. You can cook onigiri (japanese dish in indian style) using 18 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook ONIGIRI (Japanese dish in Indian style):
  1. Prepare 1 cup Japanese rice soaked half an hour
  2. Use 2 tomatoes
  3. You need 1 inches ginger
  4. Use 4-5 cloves garlic
  5. Take To taste Salt
  6. Get To taste Black pepper
  7. You need To taste Chaat masala
  8. You need To taste Red chilli powder
  9. Provide To taste Garam masala
  10. Get To taste Coconut grated
  11. You need 1 avocado
  12. Provide 1 tbsp mustard seeds
  13. You need 1 tbsp cumin seeds
  14. Use 1 green chilli
  15. Use 1 tbsp sesame seeds
  16. Take 1 cup hung curd
  17. Get 1 tsp vinegar
  18. Get leaves Few basil
Instructions to make ONIGIRI (Japanese dish in Indian style):
  1. First here are so many ingredients so if I forget to mention any one sorry about that.
  2. First soak the rice for half an hour then take a pan.put 1 tsp butter or oil and add cumin and mustard seeds.then add 1 tbsp salt and half tbsp black pepper and sesame seeds.
  3. Cook by adding 1 and half cup water and cover the utensil.cook at medium flame and when you see small holes just turn off the gas and keep it on steam.
  4. For red ginger garlic chutney=blend tomatoes+1tsp salt and chaat masala+ginger and garlic.blend smooth.chutney is ready
  5. For green side dish is avocado coconut cream=blend 1tsp salt+1 avocado chopped +3 to 4 basil leaves+1 cup grated coconut+1 cup hung curd+tsp garam masala +1tsp black pepper +1tsp red chilli powder +1tsp vinegar +1tsp mustard seeds. Blend smooth and yumm cream is ready
  6. Everything is ready serve by decorating in any style like I showed

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