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Before you jump to Blueberry and banana muffins recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Natural living is actually something we can all accomplish, without difficulty. A lot of it really is simply using common sense.
We hope you got benefit from reading it, now let’s go back to blueberry and banana muffins recipe. You can have blueberry and banana muffins using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Blueberry and banana muffins:
- Get 1 cup oil - I use olive oil
- You need 3 eggs
- Use 3/4 cup sugar (brown is best)
- Take 1 cup peeled and mashed banana (about 2-3 whole bananas)
- Get 1 cup blueberries
- Use 1.5 cups self-raising flour
- You need Half teaspoon grated nutmeg
- Use 1 teaspoon vanilla essence
Instructions to make Blueberry and banana muffins:
- Heat oven to 175 degrees C. Oil muffin tin or line with patty cake paper cases.
- Mash bananas and wash blueberries
- Add oil, eggs and sugar to a mixing bowl and whisk until combined and mixture lightens (hand whisk is fine)
- Add remainder of ingredients and mix gently with a spatula or wooden spoon.
- Divide muffin batter evenly between patty cake papers.
- Sprinkle with granulated sugar if you prefer a crunchy top to the muffin
- Bake in the oven for approximately 20-25 mins. Muffins will be springy to the touch when done.
- Cool slightly then remove to a cooling rack.
- Enjoy! Makes 12-15 muffins.
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