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Before you jump to Peach schnapps cranberry sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
You may prefer cooking with your oven, but using a microwave instead will cost you way less money. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances can boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, but that is certainly not true. A dishwasher is particularly economical when it’s full before a cycle is commenced. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. A lot of it is merely making use of common sense.
We hope you got benefit from reading it, now let’s go back to peach schnapps cranberry sauce recipe. To make peach schnapps cranberry sauce you only need 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Peach schnapps cranberry sauce:
- Prepare 12 oz bag of cranberries
- You need 1 cup sugar
- Use 1/2 cup water
- Prepare 1/2 cup orange juice
- Provide 1/2 cup peach schnapps
- Use 1/2 cup lemon juice
Steps to make Peach schnapps cranberry sauce:
- Rinse the cranberries and sort through them, removing badly bruised and brown cranberries.
- In a sauce pan combine water, orange juice, lemon juice, and peach schnapps. Set over medium heat.
- Once the mix begins to boil, occasionally add sugar until all is dissolved in yhe boiling mix
- Add the cranberries and bring back to a boil.
- Continue to cook until all the cranberries have popped and the sauce thickness. Usually take about 25 min. Be sure to watch the mixture so it does not boil over.
- Once step 5 is done, remove mix from heat and allow to cool for 10-15 minutes, then refrigerate. Sauce will form a gelatin consistency when refrigerated.
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