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Before you jump to Chicken Enchiladas recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. These changes need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to run less regularly, will also save electricity.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. A lot of it truly is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to chicken enchiladas recipe. To cook chicken enchiladas you need 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Enchiladas:
- Take 6 lbs ground chicken or turkey
- Use 2 cans black beans
- Use 2 cans rotel
- Get 2 packs Goya Mexican rice
- Take 24 tortilla burrito
- Take 1 cup taco seasoning
- Use 32 ounce Mexican cheese
- Provide 60 ounce Enchiladas sauce
Steps to make Chicken Enchiladas:
- Brown ground chicken and drain fat.
- Add taco seasoning and water. Let simmer 20 min.
- Cook rice. Follow rice directions. When cooked add to meat mixture.
- Add black beans and rotel to meat. Heat to boiling
- Fill tortilla with meat mixture and roll. Place on greased pan
- When pan is full pour enchiladas sauce over enchiladas and then cover with cheese.
- Bake 20 min to let cheese melt and heat everything up.
- Serve with chips and salsa
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