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Crock Pot Autumn Chicken
Crock Pot Autumn Chicken

Before you jump to Crock Pot Autumn Chicken recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Read on for some ways to go green and save energy, generally in the kitchen.

Let’s begin with something not that hard, changing the actual light bulbs. Naturally you shouldn’t confine this to just the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them in place of incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Utilizing these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Make a routine of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.

The kitchen alone provides you with many small methods by which energy and money can be saved. Eco-friendly living is not that tough. It’s concerning being functional, usually.

We hope you got benefit from reading it, now let’s go back to crock pot autumn chicken recipe. You can have crock pot autumn chicken using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Crock Pot Autumn Chicken:
  1. Provide boneless chicken breasts or you may use chicken thighs instead
  2. Use fresh sliced mushrooms
  3. You need sweet balsamic dressing (I used Kraft) or any Balsamic dressings-though add 2 teaspoons of suger to sweeten it up some
  4. Get (about 14 oz.) quartered artichokes drained
  5. Get small jar marinated quartered artichokes (about 6 oz.)
  6. Use dry white cooking wine (or a dry white table wine)
  7. Prepare cooked egg noodles
  8. You need fresh chopped parsley for garnish
  9. Take paprika for garnish
Steps to make Crock Pot Autumn Chicken:
  1. In your crockpot or slow cooker first layer your drained 14 oz. can of quartered artichokes as your bottom layer. Then add 1/2 of your mushrooms. Then your 8 chicken breasts. Finish layering with your jar of marinated artichokes (with liquid) and the rest of your mushrooms.
  2. In a bowl mix together your 1/2 cup sweet balsamic dressing and your 3/4 cup white wine. Pour over chicken. Cover crockpot and cook on high for 4-4 1/2 hours.
  3. When cooking is finished; on a plate place a bed of cooked egg noodles down then spoon a chicken breast with sauce, mushrooms and artichokes atop noodles. Sprinkle freshly chopped parsley and a dash of paprika and serve.

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