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Grilled Salmon Hoisin sauce
Grilled Salmon Hoisin sauce

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We hope you got benefit from reading it, now let’s go back to grilled salmon hoisin sauce recipe. To cook grilled salmon hoisin sauce you need 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Grilled Salmon Hoisin sauce:
  1. Take 140 gm salmon slice
  2. Use 1 pinch black pepper
  3. Prepare 1 pinch dried dragon herb
  4. Prepare 1 pinch piri piri chili powder
  5. You need 1 pinch salt
  6. Provide Sesame seeds
  7. Prepare Olive oil
  8. Take Hoisin sauce recipe
  9. Take 1 dl oyster sauce
  10. You need 0.5 dl light soya sauce
  11. Get 1 pinch cinnamon
  12. Use 1 pinch white pepper
  13. You need 50 gm brown sugar
  14. Take 1 pinch salt
  15. Use 2 tablespoon tapioca powder (mixed with3 tablespoon water)
  16. Prepare 300 ml water
Steps to make Grilled Salmon Hoisin sauce:
  1. Lay the salmon on the baking tray. Add olive oil the homemade Hoisin sauce ontop the salmon then sprinkle the rest of the ingredients on the salmon. Grilled in 200° for 7min.
  2. For the Hoisin sauce recipe, add all the ingredients in the pot except the tapioca water. Let it boiled around 10min then add in the tapioca water, continue to stir until the sauce become thicker then is ready to glace ontop the salmon.
  3. Tips: Good for meat too.

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