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Before you jump to Wonton Noodle (Salmon Version) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we cannot change things for the better without everyone’s active participation. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going a lot more green.
Even though it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Mainly if you ensure that the dishwasher is full prior to starting a cycle. Don’t dry the dishes with heat, utilize the cool dry or air dry options to increase the money you save.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living just isn’t that tough. It’s related to being functional, most of the time.
We hope you got benefit from reading it, now let’s go back to wonton noodle (salmon version) recipe. You can cook wonton noodle (salmon version) using 17 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Wonton Noodle (Salmon Version):
- Take Seasoning for the Noodle
- Use tspn light soy sauce
- You need tspn dark soy sauce
- You need tspn sweet soy sauce
- Provide tspn garlic oil (see below)
- Provide tspn sesame oil
- Get Noodles Dip Ingriedients
- Get water
- Take tspn chicken stock (THICK)
- Get tspn soy sauce
- You need Pepper
- Prepare corn starch to make it thick
- Provide oyster sauce
- Use Other ingriedients
- Get Wonton Noodle 1 roll from the pack for one serving. Or as needed
- Prepare Bok Choy
- Use Salmon fillet
Steps to make Wonton Noodle (Salmon Version):
- To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
- Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
- Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
- In another bowl add in all the noodle seasoning.
- Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.
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