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Before you jump to Amazing Taco Dip recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to begin saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. You can easily save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, all things considered. It’s about being practical, usually.
We hope you got benefit from reading it, now let’s go back to amazing taco dip recipe. You can have amazing taco dip using 8 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Amazing Taco Dip:
- You need 1 can refried beans
- You need 2 lb ground beef
- Get 1/2 lb cheese approx.
- You need 1 can black olives
- Provide 1 packages taco seasoning
- Prepare 1 cup sour cream approx.
- Take 1 bottle of mild/medium red taco sauce
- Prepare 1 large bag of tortilla chips
Instructions to make Amazing Taco Dip:
- cook meat until brown and season with salt, pepper, garlic & onion powder, and taco seasoning
- preheat oven to 400°F
- while meat is cooking mix together sour cream with taco sauce to make a pink/red looking sauce, depends on taste how much sauce u need
- in a 13×9 baking dish put a layer of beans, just enough to cover the bottom
- then sprinkle a layer of meat on top, add cheese & sliced olives (halves are fine)
- drizzle sauce mixture on top
- seperately, mix together the rest of beans with ground beef. add the bean/meat mixture as the next layer. save about a small handful of meat on the side
- then top wit more cheese, sauce, & olives
- then add remaining meat to the top & put cheese, olives, & sauce over it
- place in the oven for 10-20 min. or until cheese is bubbly on top.
- recipe can be made without olives & is still very good. or add other ingrediants. I always add extra seasonings to mine. especially chilli powder. all depends on taste. please ENJOY! :)
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