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Before you jump to Milk Chocolate Cookies recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. When you can get a new one, they use about 60% less than the old models that are more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less frequently, will also save electricity.
The kitchen alone offers you many small ways by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. A lot of it is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to milk chocolate cookies recipe. To make milk chocolate cookies you need 3 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Milk Chocolate Cookies:
- Take 240 gm Milk chocolate
- Take 4 tbsp Corn flour
- Get 4 tbsp All purpose flour (maida)
Instructions to make Milk Chocolate Cookies:
- In a heat proof bowl add milk chocolate, sifted maida and cornflour. Place the bowl on the boiling water and mix it well. Mix till you reach the batter into pipeable consistency.
- Pour the batter in the piping bag fitted with rosette nozzle. Place a silicon sheet or butter paper on the baking tray and pipe cookies into rosettes.
- Preheat oven for 5 mins at 180 degree and place the baking tray into the preheated oven. Bake for 4 to 6 mins. Keep eye on them because it bakes really fast.
- Enjoy Baking 😊
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