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Chinese Fried Rice
Chinese Fried Rice

Before you jump to Chinese Fried Rice recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good starting point saving energy by going a lot more green.

Although it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is especially economical when it’s full before a cycle is going. Don’t dry the dishes using heat, use the cool dry or air dry features to increase the money you save.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, of course. A lot of it really is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to chinese fried rice recipe. To make chinese fried rice you need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Chinese Fried Rice:
  1. Get 1 cup boiled plain rice (80% boiled)
  2. Get 2 cup length wise chopped mixed Veggies
  3. Use 1/2 cup lengthwise chopped fresh Tofu/Paneer
  4. Provide 2 finely chopped green chilli
  5. Use 1 inch grated ginger
  6. Take 1/4 tsp ajinomoto (optional)
  7. Prepare 1 tsp salt
  8. Provide 1 tsp green chilli sauce
  9. Provide 1 tsp soya sauce
  10. Prepare 1 tsp vinegar
  11. Prepare 1 tbsp coriander leaves
  12. Take 2 tbsp sesame oil
Instructions to make Chinese Fried Rice:
  1. Take a pan heat oil on medium flame. Add tofu/Paneer to it and let it roast, till they are turns into golden colour. Take out in a plate.
  2. Now add carrot, beans as well and cook it on high flame & make sure the oil is hot enough.
  3. Fry the Veggies till becomes crunchy. Now add capsicum and cabbage as well fry the Veggies for anotther 30 seconds to 1 minute
  4. Add green chilli sauce, vinegar. Now combine the roasted Tofu/Paneer as well. Saute nicely.
  5. Mix salt and Finally add the boiled rice. Mix well and stir nicely for a minute. Turn off the gas. Now saute for 30 seconds. Ready to serve.
  6. CHINESE FRIED RICE, take out in serving plate and garnish with coriander leaves.

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