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Before you jump to Broccoli and Cauliflower Bake with White Sauce Topping recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active contribution. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.
A lot of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that tough. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to broccoli and cauliflower bake with white sauce topping recipe. To cook broccoli and cauliflower bake with white sauce topping you only need 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Broccoli and Cauliflower Bake with White Sauce Topping:
- You need 1 kg Broccoli florets
- Take 1 kg Cauliflower florets
- Prepare 1 teaspoon salt
- You need 2 tablespoons flour
- Get 1 kg margarine
- Prepare 500 ml milk
- You need Half cup grated cheddar cheese
- Use to taste Seasoning
Steps to make Broccoli and Cauliflower Bake with White Sauce Topping:
- Place the florets into a saucepan, add about half a cup of water and salt. Simmer over the medium heat until they are slightly tender but still a little crunchy. Remove from heat.
- In another saucepan, melt the margarine over the medium heat, add the flour and stir together to a smooth batter. Add the milk and simmer further, stirring constantly to avoid lumps. Add the cheese and seasoning, stir until all combined and to the nice thick sauce.
- Place the cauliflower and broccoli on a serving dish and pour the cheesy sauce over the florets. Bake in the oven at moderate heat 150°C for about 20 minutes.
- Serve and Enjoy
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