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Before you jump to Strawberry cream meringues recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. Each and every family must start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going a lot more green.
Changing light bulbs is as good a place to begin with as any. Of course you shouldn’t confine this to just the cooking area. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to acquire the practice of turning off the lights when there is nobody in a room. The kitchen lights in particular will often be left on all day long, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it goes on in other parts of the house at the same time. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. A lot of it is simply using common sense.
We hope you got insight from reading it, now let’s go back to strawberry cream meringues recipe. To cook strawberry cream meringues you need 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Strawberry cream meringues:
- You need Meringue
- Get 4 egg whites
- You need 2 1/4 cup superfine sugar
- You need 1/2 tsp vanilla extract
- You need Whip cream
- Get 1 cup whipping cream
- You need 1 tsp vanilla extract
- Prepare Topping
- Get 1 cup sliced strawberries
- Get 1/4 cup finely chopped dark chocolate
Instructions to make Strawberry cream meringues:
- Preheat the oven to 200°
- Spread sugar onto a parchment lined, flat baking sheet and place in the oven.
- Heat the sugar in the oven until the edges just start to melt.
- While you wait for the sugar, beat the egg whites in a metal bowl on low until froth forms and gradually increase speed until you reach stiff peaks.
- When stiff peaks are achieved slowly add the hot sugar tablespoon by tablespoon.
- When all the sugar is added continue to beat mixture until the texture is no longer gritty to the touch then add vanilla.
- Place the meringue into a piping bag and pipe into disks on a parchment lined baking sheet. Pipe as large or as small as you like.
- Bake for 2 - 3 hours until the disks are firm. Do not open the oven for at least 1 hour.
- While the meringues bake whip the cream in a cold, metal bowl until you reach stiff peaks and add vanilla. Do not over mix.
- When the meringues are done, top with strawberries, whip cream, and chocolate. Enjoy!
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