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Before you jump to chili chicken strips recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, mainly by making your cooking area more green.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty uncomplicated to live green, of course. It’s concerning being sensible, usually.
We hope you got benefit from reading it, now let’s go back to chili chicken strips recipe. You can cook chili chicken strips using 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make chili chicken strips:
- Get crushed corn chips
- Use bread crumbs
- You need flour
- Use chili powder
- Get seasoned salt
- You need pepper
- Use paprika
- You need egg
- Provide boneless skinless chicken breasts cut into 1/2 in strips
- Provide butter or margarine, divided
Instructions to make chili chicken strips:
- in a shallow bowl, mix the first 8 ingredients. in another shallow bowl, beat egg.
- dip strips in egg and then in breading.
- in large skillet, cook half the chicken in 2 tablespoons butter for 8-10 minutes so juices run clear
- repeat for remaining chicken and butter.
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