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Pan Fried Pork With Ground Mustard
Pan Fried Pork With Ground Mustard

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We hope you got insight from reading it, now let’s go back to pan fried pork with ground mustard recipe. You can cook pan fried pork with ground mustard using 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Pan Fried Pork With Ground Mustard:
  1. Use PORK OPTION
  2. Take thinly pork belly or loin or
  3. Take gammon ham or chop chop optional
  4. Use DRY MUSTARD RUB
  5. Provide ground mustard
  6. Prepare each of salt and pepper
  7. Get VEGETABLE OPTION
  8. Take chinese broccoli / kai lan or any salad
Steps to make Pan Fried Pork With Ground Mustard:
  1. Marinate the thinly sliced pork or pork chop or gamma ham with ground mustard and season with salt and pepper
  2. Pan fried the thinly sliced pork till its cooked and lightly crispy about 7 to 10 minutes then serve immediately
  3. ANOTHER SERVING OPTION ,,Quick blanch chinese brocoli in salted water for about 2 to 3 minutes then drain dry ,serve with thinly sliced pork in ground mustard

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