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Peachy Keen Cobbler
Peachy Keen Cobbler

Before you jump to Peachy Keen Cobbler recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. The sad thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. Working out at the gym isn’t something people decide to do when they get off from work. People crave junk food, not veggies (unless they are vegetarians). The good news is that making healthy choices doesn’t have to be a chore. If you are conscientious you’ll get all of the activity and appropriate food choices you need. Here are some hints to be as healthful as possible.

Take the stairs. Rather than using an elevator, walk up the stairs to the floor you live or work on. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. Even if you do live or work on one of the upper floors, you can still get out of the elevator first and climb up the stairs the rest of the way. Most people will decide to be sluggish and take an elevator instead of choosing exercise on the stairs. That just one flight of stairs—when taken a several times a day—can be just the additional boost that your system needs.

There are many things you can do to become healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. You can do tiny things each day to improve upon your health and lose weight. Being intelligent when you choose your food and activities is where it begins. A good amount of physical activity each day is also critical. The numbers on the scale aren’t the only indication of your health levels. You need to help make your body as strong it can be.

We hope you got benefit from reading it, now let’s go back to peachy keen cobbler recipe. To cook peachy keen cobbler you need 19 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Peachy Keen Cobbler:
  1. Get For the Filling
  2. Get fresh peaches (depending on size)
  3. Take white sugar
  4. Take brown sugar
  5. Prepare cornstarch
  6. Provide lemon juice (fresh or bottled is fine)
  7. Take ground cinnamon
  8. You need ground nutmeg
  9. Get For the topping
  10. You need all purpose flour
  11. Use white sugar
  12. Take brown sugar
  13. Provide baking powder
  14. Prepare salt
  15. Use unsalted buttered - cold and cubed
  16. You need boiling water
  17. You need For the Cinnamon Sprinkle
  18. Provide white sugar
  19. Get ground cinnamon
Steps to make Peachy Keen Cobbler:
  1. Preheat oven to 425°F.
  2. Peel, pit, and slice peaches into thin wedges. (Tip: for easy peeling blanch peaches. Score bottoms of peaches in an X pattern. Submerge in boiling water for 1-2 minute, transfer to a bowl full of ice water, peeling will slide right off!)
  3. In a 2 quart baking dish combine all ingredients for the filling. Gently toss to coat peaches evenly. Bake in preheated oven for 10 minutes.
  4. While filling is baking put flour, both sugars, baking powder and salt in a large bowl. Stir to combine.
  5. Add cubed butter to flour mixture and cut/blend into flour with a pastry cutter, large fork, or fingertips, until mixture resembles a coarse meal (clumps of butter are pea sized or smaller).
  6. Add boiling water and stir until dough just comes together. Do not over stir or you will have a tough topping.
  7. Remove peaches from oven. Drop topping in spoonfuls evenly over peaches. Combine 3 tbs sugar, 1 tsp cinnamon. Sprinkle over cobbler. Return to oven. Bake until golden. About 25-30 minutes. Let cool 15-20 minutes before serving. Enjoy!
  8. Note: Sometimes I skip the cinnamon-sugar sprinkle and just stir about 1/2 tsp cinnamon into the topping with the other dry ingredients. That is what I did with the cobbler pictured. Just know your topping will bake up darker if you do.

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