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Vegetable cream soup
Vegetable cream soup

Before you jump to Vegetable cream soup recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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There are plenty of things you can pursue to become healthy. Intensive gym visits and narrowly defined diets are not always the solution. Little things, when done each day, can do a great deal to make it easier to get healthy and lose pounds. Being intelligent about the selections you make each day is a start. Getting as much exercise as you possibly can is another factor. Remember: being healthy isn’t just about losing weight. It’s about making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to vegetable cream soup recipe. To make vegetable cream soup you need 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Vegetable cream soup:
  1. Take water
  2. Take 🥦 Potatoes
  3. Provide 🥦 Carrots
  4. Prepare 🥦 Brussels sprouts
  5. Use 🥦 Broccoli
  6. You need 🥦 Green beans
  7. Get 🥦 Salt, pepper
Instructions to make Vegetable cream soup:
  1. Cut the potatoes into cubes.
  2. Bring water to a boil. Add potatoes in water.
  3. Carrot cut into rings.
  4. After 10 minutes, add the carrots.
  5. Boil for 7 minutes.
  6. Add Brussels sprouts, broccoli, and green beans.
  7. Cook for another 10 minutes. Add salt, pepper to taste.
  8. Whisk the soup in a blender.

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