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Before you jump to Vegetable Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, mainly in the kitchen.
Changing light bulbs is actually as good an area to start as any. Of course you shouldn’t confine this to just the kitchen. The usual light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a place. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it goes on in other parts of the house also. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off when you don’t need them.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite straightforward to live green, of course. It’s about being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to vegetable soup recipe. To make vegetable soup you only need 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Vegetable Soup:
- You need 1/2 stick butter
- Take 3 cups potato pieces
- Get 2 cups baby carrots sliced in half
- Provide 3 cups sliced yellow Crook-necked squash
- You need 1 quart water
- You need 1-1/2 teaspoon salt
- Prepare 2-1/2 cups chopped cabbage
- Take 1-1/2 teaspoon granulated garlic powder
- You need To taste red wine vinegar or vinegar hot sauce optional
- You need To taste grated Parmesan cheese optional
Steps to make Vegetable Soup:
- The potato pieces were the parts I cut away from my chateau potatoes. Slice the carrots, slice the squash, and chop the cabbage. Add to a pot with the water and salt.
- Boil the vegetables for 30-40 minutes. Add water if necessary. This is where the butter is added. Simmer 15 minutes covered. Serve add red wine vinegar/ hotsauce, if you desire. Add cheese if using. I hope you enjoy!!!
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