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Before you jump to Mango coconut overnight jar recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good starting point saving energy by going more green.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite uncomplicated to live green, all things considered. It’s related to being practical, usually.
We hope you got insight from reading it, now let’s go back to mango coconut overnight jar recipe. To cook mango coconut overnight jar you need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango coconut overnight jar:
- You need Quaker oats
- Take low fat milk / almond milk
- Get yogurt
- You need Chia seeds
- Prepare honey
- Provide fresh mango puree
- Provide chopped mangoes
- Prepare Chopped almonds
- Get dessicated coconut
- Take Few mint leaves
- Provide Edible flowers to garnish
Instructions to make Mango coconut overnight jar:
- First take oats,milk and chia seeds in a bowl and mix well.keep aside to set overnight in a refrigerator.
- Add mango puree on top of oats mixture and add a layer of chopped almonds.drizzle some honey.
- Now add a layer of yogurt top it up with chopped mangoes
- Now add some chia seeds and coconut to garnish
- Serve chilled with a strawberry and edible flowers.
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