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Before you jump to Cheesy stuffed shells recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. Possibly the realization that an oven uses 75% more energy will motivate you to use the microwave more. Countertop appliances will boil water or steam vegetables faster than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. Particularly if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or air drying the dishes instead of heat drying them, you can increase the amount of money you save.
From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. A lot of it really is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to cheesy stuffed shells recipe. You can have cheesy stuffed shells using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Cheesy stuffed shells:
- Prepare 1 box jumbo pasta shells
- Take 1 bag shredded mozzarella cheese
- Provide Grated Parmesan cheese
- Use 1 container ricotta cheese
- Use Salt
- Use Pepper
- Get Marinara pasta sauce (you can use whichever you’d like)
Steps to make Cheesy stuffed shells:
- Take a big pot and fill it with water. Put it to boil. Add salt to taste. Once the water is very hot you add the pasta shells.
- Boil for only about 8 minutes or so but make sure you don’t over cook the pasta shell. Drain and wait until it cools.
- Take the ricotta, Parmesan and half of the bag of mozzarella and mix together. Add some salt and pepper as well. Start filling your shells with the cheese mixture. Put some pasta sauce on the base of the pan then add the shells on top. After that you put some more sauce then add the remaining cheese. Make sure you preheat your oven to 350 degrees for 35-40 minutes. Enjoy!
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