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Paella LaTienda
Paella LaTienda

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We hope you got benefit from reading it, now let’s go back to paella latienda recipe. To make paella latienda you only need 17 ingredients and 12 steps. Here is how you do that.

The ingredients needed to prepare Paella LaTienda:
  1. You need seafood bouillon
  2. Take saffron, crushed
  3. Provide smoked paprika
  4. You need onion, chopped
  5. Take red bell pepper,chopped
  6. Take parsley, chopped
  7. You need tomato, chopped
  8. Get piquillo peppers, sliced
  9. Use garlic cloves, chopped
  10. Prepare chicken legs or thighs (optional)
  11. Use shrimp, peeled
  12. You need mussels or clams
  13. Use spanish cooklng chorizo
  14. Use extra virgin olive oil
  15. Use sea salt & pepper
  16. Use bomba or calasparra rice
  17. Get water (6 cups for calasparra rice)
Instructions to make Paella LaTienda:
  1. preheat oven to 400. put water on medium in saucepan. add bouillon and shrimp shells
  2. chop chicken into small pieces, season with salt & pepper. cut chorizo into 1/2 inch pieces
  3. in the paella pan, brown the chicken & chorizo in 2 tbsp olive oil. remove
  4. add onoin, bell pepper, tomato, & garlic to the pan. cook 5 minutes at med-high heat, stirring
  5. add the rice,parsley, paprika, saffron, and the rest of the oil to the pan.
  6. coat the rice with olive oil and cook for 5 minutes, stirring constantly.
  7. strain the broth from rhe saucepan and pour most of it into the paella pan, reserving about 2 cups. bring paella to a boil.
  8. let simmer for about 20 minutes, stirring until rice is mostly cooked. add more broth as necessary. rice should have some liquid remaining. add salt & pepper to taste.
  9. bury the chicken, chorizo, shrimp, and mussels in the rice
  10. scatter the piquillo peppers on top.
  11. place uncovered in oven for 20 to 30 minutes
  12. cook until rice is done to your taste. serve with lemon slices.

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